The summer of 2016 is one I will never forget—one full of
adventure, learning, fun, excitement, and meeting new people in the country I
have always wanted to visit! It was one full of firsts: first time riding a
plane, first time traveling alone, first time living in a dorm, first time
studying Japanese again in 3 years… Riding an airplane for the first time was
at first nerve wrecking, but then I found myself in awe and amazement at how
far human technologies have advanced to permit such a heavy object to fly
through the air!
Nancy Che, Class of 2018 |
This trip helped me develop stronger perseverance, stamina,
and a sense of independence. When it came to food, to me, any restaurant’s food
in Japan was amazingly delicious and cheaper than NY! I often had ramen, udon,
donburi’s (rice bowl dishes), and green tea desserts. There was always
something to do and places to see that there are still so many places I want to
visit still.
I have always loved the Japanese culture and language and
this study abroad experience allowed me to be immersed in it all. I had
classmates from around the world and one thing I found precious was being able
to befriend and converse with my Korean classmates using Japanese as our mutual
shared language. In addition to studying the language, I got to experience and
learn more about the culture. I had the opportunity to learn about and meet geiko-san and maiko-san, also more commonly known as geishas in Eastern Japan and other countries, which an average
Japanese person may never get to meet. I got to learn about and make my own sensu (hand fan) and ceramic bowl
through the traditional method used centuries ago, and wear a yukata to the
Gion Festival, one of the largest festivals in Japan!
Nancy in a kimono at the Gion Festival |
A shrine at Uji |